Made from 20-year-old Sauvignon vines farmed sustainably and planted on a single plot of pure Silex soils, this stainless-steel-aged Sancerre features a pale-yellow color with delicate hints of leaf green. A delightful and delicate nose of white flowers and citrus fruits like grapefruit and lemon leads to a structured and medium-bodied wine.
Fresh, ripe and mouthwatering, delivering gorgeous citrus peel, grapefruit pulp, quince and gooseberry flavors that are woven together, backed by salted butter and mineral notes that let the finish sail on. Drink now through 2011. 2,500 cases made. –JM
90 Points, Wine Spectator, 12/15/10